Our Standards
Each week we offer a selection of our tried and true savory pot pies for you to take and bake at home! Each pie features our signature buttery crust and delicious fillings made from meat, veggies, and house made stock. Every week we prepare one specialty pie. See our menu on the homepage for this week’s special!
Chicken Pot Pie
Roasted chicken, potatoes, and carrots, caramelized onions, and peas in a house made chicken stock, thickened with a roux and encased in our signature double crust.
Veggie Pot Pie
Roasted Potatoes and carrots, caramelized onions, and peas in our house made veggie stock, thickened with a roux and encased in our signature double crust.
Panang Pot Pie
Our Thai inspired curry pie is made with caramelized onion, roasted potatoes and carrots, green beans, red curry, and coconut milk in our house made double crust.
Shepherds Pot Pie
Ground beef, roasted carrots, caramelized onion, celery, tomato, herbs and spices topped with our house made mashed potatoes in a single butter crust.